FRESH VEGETABLES & ROOTS

FRESH  GARLIC -NORMAL WHITE & PURE WHITE, RED, PURPLE

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Product Description

Cultivation Type: Common             
Grade:   EU Standard    Extra and class 1                Certified: SGS                      HS Code 07032000

Price of product

REQUEST QUOTE FOB, C&F, CIF Incoterms 2010, or CPT, CIP Incoterms 2020.

Product origin

South Africa, Egypt, China

Minimum Order QUANTITY

Minimum order 1x40FT FCL    27 MT Net weight

Packaging

2700 Cartons each 10 Kg per 40FT reefer container, net weight 27 MT, or  mesh bags, as per Buyer's request.

Key Specifications/Special Features 
Product: Garlic    Variety: Normal White & Pure White, Red and Purple.  Appearance: plump, thick bright skin, whole and strong texture. Standard: No root, no black mould, no splits, no internal germination growth, no insects or fungous. Quality: Euro standard class 1  Size: 4cm, 4.5cm, 5cm, 5.5cm, 6cm

FRESH GINGER

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Product Description

Cultivation Type: Organic             
Grade:EU Standard
class 1                                 Certified: HAACP, SGS, FDA and Global Gap.          HS Code 09101100

Price of product

REQUEST QUOTE FOB, C&F, CIF Incoterms 2010, or CPT, CIP Incoterms 2020.

Product origin

India

MINIMUM ORDER QUANTITY 

Minimum order 1x40FT FCL    20 MT Net weight

Packaging

2000 Cartons each 10 Kg per 40FT reefer container, net weight 20 MT, or  mesh bags, as per Buyer's request.

Key Specifications/Special Features 
Product: Fresh Ginger    Variety: Yellow  Apperance: Clean surface, bright colour and lustre, yellow flesh, little fibre, moderate hot flavour, shelf life more than 2 years when properly stored. Standard: Washed, no insect pest, no stain, no sprout, no rotten, no moldy, no pesticide thin skin, complete body, Extraneous matter max 1%, foreign matters max 2%, <12% Moisture. Quality: Euro standard class 1 Size: 200 grms upwards per Rhizomes     Quantity: up to 350 MT per year.

FRESH GINGER

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Product Description

Cultivation Type: Common/Organic             Grade:   EU Standard    class 1                                    Certified:  SGS.                    HS Code 09101100

Price of product

REQUEST QUOTE FOB, C&F, CIF Incoterms 2010, or CPT, CIP Incoterms 2020.

Product origin

Ivory Coast

MINIMUM ORDER QUANTITY  

Minimum order 1x40FT FCL    20 MT Net weight

Packaging

2000 Cartons each 10 Kg per 40FT reefer container, net weight 20 MT, or  mesh bags, as per Buyer's request.

Key Specifications/Special Features 
Product: Fresh Ginger  Variety: Yellow Standard: Washed, Aflatoxin max 10µg/Kg, Ochratoxin 15µg/Kg, No salmonella, yeast & mould max 10³/g, E.Coli max 10²/g, no residue of pesticides, no insects or fungous, Extraneous matter max 1%, foreign matters max 2%, <12% Moisture. Quality: Euro standard class 1  Size: 100 grams 60%, up to 200 grams minimum 30% and minimum 200 upwards 10% per Rhizomes                          Quantity: up to 200MT per month.

CASSAVA / MANIOC   SWEET

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Product Description

Cultivation Type: Common Processing Type: Raw  Grade: Class 1  Certification: BV              HS Code 07140999

Price of product

REQUEST QUOTE FOB, C&F, CIF Incoterms 2010, or CPT, CIP Incoterms 2020.

Product origin

Ivory Coast

MINIMUM ORDER QUANTITY  

Minimum order 1x40FT FCL    25 MT Net weight

Packaging

Packaging Details 4kg to 20kg carton boxes, as per Buyer's request

Key Specifications/Special Features 
Product: Raw Sweet Cassava : Manioc. Colour: Skin Brown, Flesh White Length: 20 to 30 cm  Size Code Diameter (in centimetres) A: 3.5 – 6.0; B: 6.1 – 8.0 C: > 8.0  Cassavas are not less than 300 g in weight nor less than 20 cm in length. Maturity :  100% Fiber 5%   Starch content: 85%

CASSAVA / MANIOC   BITTER

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Product Description

Cultivation Type: Common Processing Type: Raw  Grade: Class 1  Certification: BV              HS Code 07141000

Price of product

REQUEST QUOTE FOB, C&F, CIF Incoterms 2010, or CPT, CIP Incoterms 2020.

Product origin

Ivory Coast

MINIMUM ORDER QUANTITY  

Minimum order 1x40FT FCL    25 MT Net weight

Packaging

Packaging Details 4kg to 20kg carton boxes, as per Buyer's request

Key Specifications/Special Features 
Product: Raw Sweet Cassava : Manioc. Colour: Skin Brown, Flesh White   Length: 20 to 30 cm  Size Code Diameter (in centimetres)  A: 3.5 – 6.0; B: 6.1 – 8.0 C: > 8.0  Cassavas are not less than 300 g in weight nor less than 20 cm in length. Maturity :  100%   Fiber 5%   Starch content: 85%

OKRA - (Abelmoschus esculentus) - GOMBO, LADY  FINGERS, OCHRO.

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Product Description

Cultivation Type: Common Process: Fresh.         

Grade: Extra Class and Class 1             

HS Code 07099930          EXCLUSIVE FOR AMSCO DIRECTLY FROM AGRICULTURAL CO-OP.

Price of product

PRICE NEGOTIABLE based on  FOB or CIF Incoterms 2010, or Incoterms 2020. ALL BY AIR FREIGHT.                TERMS: Payment with order by TT prior flight or as agreed.

Product origin

Ivory Coast, Uganda

MINIMUM ORDER QUANTITY  

1x pallet with 300 x 5Kg boxes or 250 x 6 Kg boxes, total 1500 Kg, Airfreighted.  

Packaging

PACKAGING in 5Kg net Carton Boxes or 6Kg net Carton Boxes, or as agreed. Loaded on Pallet Airfreighted. Storage in Temperature 8°C to 10°C, Relative Humidity 90%, 0 m³/Hr air exchange, Storage days 8-10 days.

Key Specifications/Special Features 
PRODUCE: Okra - Gombo - Lady Finger GRADE: "Extra Class" superior quality with max 5% of lower Class 1. "Class 1"  good quality. Slight defects in shape and colour may be allowed with max 10% of  Class II or, exceptionally, coming within the tolerances of that class.  SIZE: 1 to 6 tolerance for all classes, 10% by number of okra not satisfying the requirements as regards sizing, but falling within the size immediately above or below.

Grains of Paradise / Guinea Grains / Melegueta pepper / Malaguena / Maniguette (Scientific name: Aframomum Melegueta) 

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Product Description

Process: Dried grains    HS CODE: 090831-0000  Usages: Condiment and spice, used in the preparation of sauces. Used in the preparation of Tajine and Ras el Hanout from Morocco. Used as a substitute to pepper. Used as a stimulant. Used as an ingredient in the manufacturing of alcoholic drinks, such as biers, wines, pastis, whisky (USA) and aquavit.

Price of product

PRICE NEGOTIABLE 
based on  FOB or CIF Incoterms 2010, or Incoterms 2020.                TERMS: PAYMENT 100% at sight with Irrevocable, Confirmed letter of credit, transferable, part shipment allowed, negotiable, for FCL, or by TT for less than a FCL. 

Product origin

Ivory Coast

MINIMUM ORDER QUANTITY  

Minimum Order Quantity: 500 Kg.  

Packaging

Packing: 50 or 65 Kg bags on pallets, 240 or 184 bags per 20Ft container 12MT net weight. 500 or 384 bags per 40Ft container 25MT net weight..

Key Specifications/Special Features 
PRODUCE: Grains of Paradise, Guinea Grains, Melegueta pepper, Malaguena, Maniguette. Description: Multiple small dried grains in pyramid shape, coloured in red brown maroon.
Taste & Aroma:  Similar perfume to ginger or to cardamon. It is akin to pepper, but more aromatic, spicy as chilies and cardamon, but less zesty and less acidulous.
Composition: Composed of tannins, of mineral salts, of proteins and phenolic ketones acetates, giving its spicy flavour. 
Specification: Humidity 7%, Purity 99%, Foreign matter max. 1%.

SESAME SEEDS

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Product Description

SESAME SEEDS White Hulled Bleached.                HS Code: 12074090 

Price of product

PRICE NEGOTIABLE 
based on  FOB or CIF Incoterms 2010, or Incoterms 2020.                TERMS: PAYMENT 100% at sight with Irrevocable, Confirmed letter of credit, transferable, part shipment allowed, negotiable, for FCL, or by TT for less than a FCL. 

Product origin

Ivory Coast

MINIMUM ORDER QUANTITY  

Minimum Order Quantity: 500 Kg.  

Packaging

Packing: 25 or 50 Kg new pp or jute bags, 760 or 380 bags per 20Ft container 19MT net weight. 

Key Specifications/Special Features 
PRODUCE: Sesame Seeds Type: White hulled bleached Specs.: Oil contents: 42% to 45% purity 99.98%, admixture 0.05%,  moisture 5%, seed count +/-380-480/gm.